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Fruity Frozen Pops/Fruity Mint Chiller

by Chef Marshall

| Sunday March 15, 2020
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Apple-Granola Pancakes

by Chef Marshall

| Sunday March 15, 2020
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Asparagus-Broccoli Omelet

by Chef Marshall

| Sunday March 15, 2020
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Asian Marinated Cucumbers

by Chef Marshall

| Sunday March 15, 2020
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Broiled Salmon with Turmeric Rice

by Chef Marshall

| Sunday March 15, 2020
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Cucumber-Dill Salad

by Chef Marshall

| Sunday March 15, 2020
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Herbed Salmon Burgers with Dill-Yogurt Sauce

by Chef Marshall

| Sunday March 15, 2020
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Fudgy Brownies with Cherries

by Chef Marshall

| Sunday March 15, 2020
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Nut Butter Fruit Bunnies

by Chef Marshall

| Sunday March 15, 2020
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Quinoa, Sweet Corn and Green Bean Salad

by Chef Marshall

| Sunday March 15, 2020
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Poblano Pepper-Chicken Burgers

by Chef Marshall

| Sunday March 15, 2020
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Roasted Beets with Herbed Yogurt

by Chef Marshall

| Sunday March 15, 2020
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Rainbow Salad

by Chef Marshall

| Sunday March 15, 2020
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Roasted Yams with Citrus Dip

by Chef Marshall

| Sunday March 15, 2020
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Roasted Carrots with Goat Cheese and Pesto

by Chef Marshall

| Sunday March 15, 2020
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Smokey Baked Chickpeas

by Chef Marshall

| Sunday March 15, 2020
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Roasted Grapes with Yogurt and Honey

by Chef Marshall

| Sunday March 15, 2020
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Strawberry Banana Smoothie

by Chef Marshall

| Sunday March 15, 2020
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Summer Breakfast Milkshake

by Chef Marshall

| Sunday March 15, 2020
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Chicken-Bok Choy Stir Fry

by Chef Marshall

| Sunday March 15, 2020
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Tangy Brussels Sprouts and Apples

by Chef Marshall

| Sunday March 15, 2020
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Apple Delicata Squash Crisp

by Chef Marshall

| Sunday March 15, 2020
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Avocado and Grapefruit Salad with Pomegranate

by Chef Marshall

| Saturday March 14, 2020
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Cabbage Salad with Ginger-Miso Dressing

by Chef Marshall

| Saturday March 14, 2020
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Chicken Vegetable Primavera

by Chef Marshall

| Saturday March 14, 2020
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Chocolate Avocado Pudding

by Chef Marshall

| Saturday March 14, 2020
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Penne, Italian Sausage & Kale

by Chef Marshall

| Saturday March 14, 2020
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French Toast with Macerated Strawberries

by Chef Marshall

| Saturday March 14, 2020
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Garlic Almond Asparagus

by Chef Marshall

| Saturday March 14, 2020
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Gluten-Free Pumpkin Muffins

by Chef Marshall

| Saturday March 14, 2020
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Green Beans with Roasted Tomato and Cumin

by Chef Marshall

| Saturday March 14, 2020
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Homemade Cucumber Sauce

by Chef Marshall

| Saturday March 14, 2020
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Homemade Tzatziki

by Chef Marshall

| Saturday March 14, 2020
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Hummus

by Chef Marshall

| Saturday March 14, 2020
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Beef Kale Scramble

by Chef Marshall

| Saturday March 14, 2020
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Balsamic Roasted Artichoke Hearts

by Chef Marshall

| Saturday March 14, 2020
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Sweet Roasted Brussels Sprouts

by Chef Marshall

| Saturday March 14, 2020
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Balsamic Roasted Vegetables Stuffed Squash

by Chef Marshall

| Saturday March 14, 2020
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Cabbage Salad with Ginger-Miso Dressing

by Chef Marshall

| Saturday March 14, 2020
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