Enjoy what you eat! Spice Secrets provides detailed information about which herbs and spices enhance the flavors of meat, fish, poultry, vegetables, fruits, beans and grains. Cross-referenced lists, charts and the index make that information easy to find and use.
A special feature included in Chef Marshall’s Spice Secrets is a collection of 28 recipes for herb and spice blends. These alone make this a helpful tool in anyone’s kitchen.