Happy Day After Thanksgiving! Thanks for tuning in today on the Jason Show. Chef Marshall showed Jason some creative leftover ideas, perfect for the weekend, enjoy!

Breakfast:
Turkey Frittata – learn frittata basics here.
Green Bean Casserole Omelet – learn omelet basics here.

Lunch/Dinner:
Roasted Brussels Sprouts with Turkey and Dijon Vinaigrette
Bell Peppers Stuffed with Turkey, Corn Bread Stuffing, Green Bean Casserole
Turkey Cranberry Cucumber Wrap

Treats:
Cranberry Cream Pops
Pumpkin Pie Ice Cream