Citrus Beef Salad
Citrus Beef with Avocado Dressing Ingredients1/4 cup sesame oil (divided)4 tablespoons fresh lemon grass
Panzanella
Panzanella Salad Ingredients2 cups artisan bread (cubed)2 tablespoons olive oil1/2 cup green peas (frozen or
Crispy Salmon with Garlic Broccoli & Almonds
Crispy Salmon with Garlic Broccoli and Almonds 1 pound broccoli florets (fresh or frozen (see
One-Pan Chicken with Savory Leeks
One-Pan Chicken with Savory Leeks 1 pound leeks1 1/2 pounds chicken breast, boneless, skinless (cooked,
One-Pan Beef with Broccoli & Black-Eyed Peas
One-Pan Beef with Broccoli & Black-Eyed Peas 3 tablespoons olive oil1 1/2 pounds ground
Grilled Tuna with Strawberries & Arugula
Grilled Tuna with Strawberries & Arugula 5 ounces arugula (washed and dried)1/3 cup basil (thinly
Sautéed Chicken, Caramelized Onions, Mushrooms & Spinach
Sautéed Chicken Caramelized Onions, Mushrooms & Spinach 3 tablespoons olive oil (plus 1 teaspoon
Roasted Pork with Tomatillos
Roasted Pork Tenderloin, Tangy Tomatillos & Veggies 1 1/2 pounds whole pork tenderloin (fat
Salmon Cakes
Salmon Cakes 1 ½ lbs. salmon (fresh, cooked in advance, or canned*)*If using canned salmon
Penne, Sausage and Greens
Penne, Sausage & Greens ½ pound dry whole grain penne pasta1 tablespoon olive oil¾