Roasted Pork with Tomatillos
Roasted Pork Tenderloin, Tangy Tomatillos & Veggies 1 1/2 pounds whole pork tenderloin (fat
Salmon Cakes
Salmon Cakes 1 ½ lbs. salmon (fresh, cooked in advance, or canned*)*If using canned salmon
Penne, Sausage and Greens
Penne, Sausage & Greens ½ pound dry whole grain penne pasta1 tablespoon olive oil¾
Zesty Cilantro Shrimp
Zesty Cilantro Shrimp & Broccoli 1 1/2 pounds shrimp (16-20 count, peeled, tail on,
Red White & Blue Salad
Red, White and Blue Salad 1 cup red bell pepper (diced)1/4 cup radishes (thinly sliced)1
Balsamic Roasted Sweet Potatoes
Balsamic Roasted Sweet Potatoes 2 tablespoons balsamic vinegar1 tablespoon pure maple syrup2 tablespoons olive
Sweet Dreams One-Pan Chicken
Sweet Dreams One-Pan Chicken 2 tablespoons olive oil1 ½ lbs chicken (cut into small
Balsamic Glazed Salmon
Balsamic Glazed Salmon with Asparagus & Potatoes 24 ounces salmon (4 6-ounce filets)1 pound
Skillet White Fish with Tangy Avocado Tomato Salsa
Skillet White Fish with Tangy Avocado Tomato Salsa 1 avocado (chopped)2 tomatoes (chopped)¼ cup
Thai Green Curry Paste
Thai Green Curry Paste This Thai green curry paste is very concentrated, with amazing