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Tagged:  produce


delicata squash cooking recipe marshall o'brien taste success

Roasted Delicata Squash

This is probably the best tasting winter squash in my kitchen. It’s flesh is fine-textured, creamy, light to dark gold in color, sweet and rich. One squash should provide four servings. Here’s a very easy way to prepare it. 1. Wash thoroughly, then slice in half length wise. Remove seeds (you can roast the seeds […]

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