Prosciutto-Wrapped Cantaloupe

Prosciutto-Wrapped Cantaloupe
Print Recipe
Servings
4
Servings
4
Prosciutto-Wrapped Cantaloupe
Print Recipe
Servings
4
Servings
4
Ingredients
  • 1 teaspoon red pepper flakes
  • 1/4 cup honey
  • 1 ripe cantaloupe cut into 3 inch pieces
  • 3 ounces prosciutto thinly sliced, cut in half lengthwise
  • 1/4 cup fresh mint leaves thinly sliced
Servings:
Instructions
  1. Combine red pepper flakes and honey in a small sauce pan; bring to a simmer and turn off heat, or heat in microwave on high for 20-30 seconds.
  2. Wrap cantaloupe pieces with prosciutto.
  3. Place cantaloupe on a platter; drizzle with the chili-infused honey and garnish with fresh mint leaves.
  4. Serve at room temperature.
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