Chef Marshall’s Recipe Index

A

Apple Delicata Squash Crisp
Apple Grapefruit Greens Salad
Apple-Granola Pancakes
Arugula-Chicken Salad
Asian Jar Salad
Asian Marinated Cucumbers
Asparagus-Broccoli Omelet
Avocado and Grapefruit Salad with Pomegranate
Avocado Shrimp Spring Salad

B

Baked Eggs with Spicy Tomato Sauce
Baked Eggs, Ham and Spinach
Baked French Toast
Banana Chocolate Flax Seed Smoothie
Basic Pizza Dough
Basil Pesto
Basil Stuffed Jumbo Scallops
Beef and Okra in Tomato Sauce
Blackberry Fool
Blueberry Sauce
Blueberry Smoothie with Flax Seed
Braised Chicken Breasts with Apples
Broccoli Turmeric Soup
Broiled Salmon with Turmeric Rice
Buttermilk-Brined Chicken
Butternut Squash and Wild Rice Pilaf

C

Cabbage Salad with Ginger-Miso Dressing
Cajun Spice Blend
Cana’s Guacamole
Cannellini Bean Dip with Marinated Tomatoes
Cardamom-Ginger Quinoa Bowl
Cauliflower Pizza Crust
Charred Cauliflower Topped with Savory Chocolate Almonds
Cheesy Lentils
Chicken and Swiss Chard Primavera
Chicken BLT Lettuce Wraps
Chicken Enchiladas with Ranchero Sauce
Chicken Pinto Pita
Chicken Vegetable Primavera
Chicken with Citrus-Fig Salsa
Chicken with Italian Sauce
Chicken-Bok Choy Stir Fry
Chicken, Broccoli and Potato Strata
Chicken, Sweet Potato and Tarragon Stew
Chicken, Wheat Berry and Strawberry Salad
Chili Sweet Potatoes
Chocolate Avocado Pudding
Chocolate Nutty Parfait
Chorizo Breakfast Burrito
Citrus Oatmeal Parfait
Citrus Roasted Potatoes
Citrus-Grilled Pork
Colorful Rainbow Salad
Creamy Avocado-Chicken Salad
Creamy Eggs with Crab and Chives
Creamy Macaroni & Cheese
Crepes
Crunchy Mixed Green Jar Salad
Cucumber-Dill Salad
Cucumber-Hummus Cheese Stackers
Curried Yams and Artichokes

D

Dark Chocolate-Orange Pancakes

E

Egg Salad
Eggplant Dip

F

Farina with Apples and Pecans
Fennel and Red Pepper Salad
Fish Cakes
Florentine Egg Puff
Foil-Wrapped Ground Beef and Veggies
Foil-Wrapped Italian Chicken and Veggies
French Toast with Macerated Strawberries
French Toast with Maple-Yogurt Sauce
Fresh Citrus Salad
Frosty Banana Pops
Fruity Frozen Pops/Fruity Mint Chiller
Fudgy Brownies with Cherries

G

Garden Spaghetti with Chicken
Garlic Almond Asparagus
Garlic-Ginger Asian Pork
Gluten-Free Pumpkin Muffins
Goat Cheese Frittata
Granola
Greek Jar Salad with Chicken
Green Beans with Roasted Tomato and Cumin
Grilled Chili Shrimp and Pineapple
Grilled Rib-eye Steak
Grilled Steak and Red Onion Marmalade
Grilled Steak with Caper Vinaigrette
Grilled Swordfish with Fennel Salad

H

Hearty Oven Beef Stew with Roasted Cauliflower Slices
Hearty Tomato Cucumber Salad
Herbed Salmon Burgers with Dill-Yogurt Sauce
Homemade Apple Orange Juice
Homemade Greek Yogurt

L

Layered Chicken and Salsa Tostada
Lemon Fettuccine and Brussels Sprouts
Lentil Salad with Dijon Vinaigrette

M

Mediterranean Spice Blend
Mini Apple Turkey Burgers
Mushroom and Spring Pea Frittata

N

Nut Butter Fruit Bunnies

O

Orange-Citrus Smoothie

P

Paprika Beef and Mushrooms
Penne, Italian Sausage & Kale
Poblano Pepper-Chicken Burgers
Pork Tenderloin and Brussels Sprouts  
Prosciutto-Wrapped Cantaloupe

Q

Quinoa, Sweet Corn and Green Bean Salad

R

Rainbow Salad
Roasted Beets with Herbed Yogurt
Roasted Carrots with Herbed Goat Cheese and Pesto
Roasted Delicata Squash
Roasted Grapes with Yogurt and Honey
Roasted Romanesco
Roasted Yams with Citrus Dip

S

Shiitake-Kale Miso Soup
Skillet Chickpeas with Broccoli and Goat Cheese
Slow Cooker Beef and Vegetables
Smokey Baked Chickpeas
Southwest Chicken Quinoa Salad
Spicy Asian Chicken with Kale
Spicy Pinto Bean, Corn and Tomato Salad
Strawberry Banana Smoothie
Summer Breakfast Milkshake
Summer Breakfast Oat Bowl
Sweet and Crisp Chopped Salad
Sweet Potato Chili
Sweet Potato, Quinoa and Bean Burgers

T

Tangy Brussels Sprouts and Apples
Tuna, Braised Greens and Pinto Beans
Turkey-Sweet Potato Hash
Tuscan Bean Soup

V

Veggie-Goat Cheese Scrambler

W

Whipped Sorbet
Wild Rice, Mushroom and Egg Muffins

Z

Zesty Zaatar Chicken Legs
Zucchini-Carrot Muffins