Spicy Asian Chicken with Kale

serves 4 4 C (about one head) red/purple kale, julienned 1 1/2  lb chicken thighs, skinless and boneless, small chop 2 tsp oyster sauce 2 tsp fresh lime juice 2 tsp soy sauce 1 tsp peanut oil (sesame oil is fine to use) 1 fresh jalapeno, sliced 4 cloves garlic, small chop 3 green onion, [...]