Raspberry Fool Serves 4 Ingredients 1 1/2 pints raspberries 1/4 cup rum 1/2 teaspoon vanilla extract 1 teaspoon powdered sugar 1 cup heavy whipping cream Instructions Mash berries with a fork, add rum and marinate for at least 1 hour, or overnight. Whip vanilla extract, powdered sugar and whipping cream until soft peaks […]
Serves 4 Ingredients 1 cup cantaloupe chunks 1 cup seedless watermelon chunks 1 cup cucumber, peeled and chopped 1 cup strawberries, hulled 1/4 cup cold water 1 tablespoon fresh lime juice Directions Place all ingredients in a blender and process until smooth. Serve over ice, if desired, or make popsicles.
Spicy, Sweet and Salty Candied Pecans Makes 2 cups Ingredients 1/2 cup powdered sugar 3/4 teaspoon kosher salt 1/2 teaspoon cayenne pepper 2 cups chopped pecans 2 tablespoons water Directions Preheat the oven to 350 degrees. Line a baking sheet with parchment paper. In a medium bowl, whisk together the sugar, salt and cayenne pepper. […]
Chocolate Strawberry Parfait with Spicy Pecans Serves 4 Ingredients 8 tablespoons spicy cayenne pecans, chopped 4 cups plain Greek yogurt 1 tablespoon honey 2 cups frozen strawberries (not in syrup), thawed and chopped medium 1/2 cup dark chocolate, melted–Use chocolate with 70% cocoa or greater Directions Thoroughly combine yogurt and honey. Layer 1/2 cup yogurt, […]
Watermelon Mango Ice Pops Ingredients: 3 cups watermelon 1 cup mango, fresh or frozen (thawed) Directions: Blend watermelon and mango together in a blender until smooth. Pour into ice pop holders and freeze overnight.
Happy Halloween! Autumn is the favorite season for many of us, and for good reason. With fall comes the beautiful foliage, apple orchards, the return of everything pumpkin, plus one of our favorite holidays—Halloween! Kids especially love Halloween for the costumes, parties and of course, the candy. And while adults enjoy seeing their precious little […]
Thank you all for making the Orono Foundation Great Gathering Event a delicious success! Here's the recipes we created today. Cool Quinoa salad Serves 4-6 Ingredients: 1 cups quinoa 2 cups water 1 cup Grape or cherry tomatoes, cut in half ¼ cup Fresh mint, chopped ¼ Cup fresh parsley, chopped 2 Tbsp or more […]
Just 4 ingredients, switch pears with other sweet fruit, or just add more of your favorites. For less tang, you can substitute the plain yogurt for vanilla. Serves 4 Preparation Time: 10 minutes Ingredients: 2 cups pineapple, frozen, (chopped, tidbits, pieces works fine) 1 green or yellow pear, peeled (optional), cored, rough chopped 1 cup […]
Thanks everyone for the great time this past Saturday in beautiful Waconia! It was a pleasure to be a part of your adventure club, it was delicious fun! Below you'll find the recipes to the savory and succulent creations you all made – bon appetito! – Chef Marshall O'Brien Kale Chips Kale – cut into […]
serves 6-8 4 cups milk, whole or 1% 1 cup white sugar 2 vanilla bean, scraped, or use 1 T vanilla extract 8 egg yolks 4 Tbsp cornstarch 2 pinch of salt Directions: 1. Place the milk, half the sugar and the vanilla bean (and scraped seeds) in a saucepan over medium heat. […]